Conti’s, a beloved Filipino bakery and restaurant, is delighting more Filipinos across Luzon, opening stores in San Jose Del Monte, Bulacan; SM Sta. Mesa; Lipa, Batangas; Marilao; Batangas, Tarlac; San Fernando, Pampanga; Large central; Trece; and Udenna Tower in Taguig since the beginning of the year.
To date, Conti’s has nearly 70 stores and will only continue to expand and grow. In an industry where many have suffered losses due to the pandemic, Conti’s is one of the few standouts that has managed to weather the storm and thrive as a result. This was made possible by the quick thinking and decisive decision-making of its leaders, as well as the agility and unwavering commitment of its team to customer delight.
“Conti’s has been a part of Filipino celebrations and milestones for years, serving delicacies for 25 years and counting. The expansion allows us to bring the taste of home closer to more and more Filipinos and provide jobs to communities as we hire local staff to share the delicious Conti experience with our customers,” said the President and Chef. of Conti’s management, Joey Garcia.
“Of course, we owe our success to our hard-working team, our valued partners and our customers for trusting and choosing Conti’s to be part of their celebrations and daily lives. Each of them is our source inspiration and motivation to keep doing what we do,” added Garcia.
This year, more branches are expected to be opened to cater to the growing number of Conti enthusiasts, demonstrating the brand’s commitment to further delight and bring Conti closer to Filipinos. For years, Conti’s will continue to delight generations, bonding us Filipinos with our love for good food.
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